These ingrediant jars make great gifts. This one is from the Hershey website and calls for a combination of mini semi-sweet chocolate chips and white chocolate chips or peanut butter chips. I should think you could substitute any flavor chip combination as long as you use the one and a half cups called for.
So find a clean 1 quart class canister or jar and layer (tapping the jar gently on the counter to settle each layer before adding the next layer) the ingredients in the following order: 1-1/2 cups sugar; 1/3 cup Hershey's Special Dark cocoa; a combined 1 cup all-purpose flour, 1/2 tsp. baking powder, 1/4 tsp. salt; 1 cup of whatever chips you choose, ending with 1/2 cup of semi-sweet chocolate mini chips.
Cover and attach baking directions.
Baking directions: Heat oven to 350 F. Grease and flour an 8x8x2 inch baking pan. Combine 1/2 cup (1 stick) melted and cooled butter and 2 slightly beaten eggs. Gently stir in jar contents. Spread in pan. Bake 35 minutes. Cool in pan then cut into 16 bars.
Saturday, March 22, 2008
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